Gereifter Pu Erh aus Menghai, lose und dunkel strukturiert in Draufsicht – 5 Jahre gereift, Noema Spezialität.

Tasse Pu Erh Menghai Five Years von oben, mit einer tiefen, rotbraunen Teefarbe, die die lang gereiften, komplexen Aromen dieses Tees widerspiegelt.

Pu Erh Menghai Five Years cup from above, showcasing the deep reddish-brown tea color that reflects the long-aged, complex flavors of this tea.

Verpackung des Pu Erh Menghai Five Years Tees mit Etikett, abgebildet vor einem schlichten Hintergrund, der die reiche Tiefe und die lang gereifte Aromen dieses Tees widerspiegelt.

Packaging of Pu Erh Menghai Five Years Tea with label, displayed against a simple background that reflects the rich depth and long-aged flavors of this tea.

Tassenfarbe von Pu Erh Mini Tuo Chas Tee in Tasse

Pu Erh Mini Tuo Chas Tee wird in Tasse eingeschenkt

Pu Erh Mini Tuo Chas in Tasse, beim Trinken

Pu Erh Menghai 5 Years

€15,90 (€318,00 kg)

Bittersweet chocolate

herb, round

Shy

caramelized, sweet

This Pu Erh ages for five years for a deep, chocolatey aroma.

Maturation gives depth & structure

Traditionally processed & matured

Five years aged Yunnan tea

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Pairs well with

Pu Erh Menghai 5 Years

50g

€15,90 (€318,00 kg)

Origin

CAFFEINE CONTENT

Weight

Aged for five years for earthy richness

Pu Erh Menghai Five Years is a premium, five-year-aged Pu Erh tea from Yunnan. Its extended maturation brings out a deep, complex aroma with notes of dark chocolate, dried fruit, and a gentle, earthy warmth. With each infusion, new layers of flavor unfold—an exceptional choice for connoisseurs of aged teas.

Preparation

Menghai is located in the heart of Yunnan, where Pu Erh is produced according to centuries-old tradition.
• Only spring harvest: for full leaves & fine structure
• Aged for 5 years: fermented under ideal conditions
• Depth & complexity: without additives, 100% natural

This aging gives the tea a harmonious depth with sweet warmth & subtle earthiness.

Temperatur

100°C

Teemenge

2.5g in 200 ml

Ziehzeit

3 min. chocolaty, soft
5 min. deeper, earthier, more intense

Aufguss

4 Mal

Quality

Only the best leaves from the spring harvest are hand-picked and matured for five years under optimal conditions to develop a deep, balanced flavour profile.

Character

Powerful & complex with dark chocolate, dried fruit and a sweetish finish of caramelised figs.

Ingredients

100% Pu Erh Tea (Menghai, Yunnan – aged for five years)

ORIGIN

Lager maturity from Menghai

Aged for five years in Menghai, one of the oldest tea regions in Yunnan. The result is a full-bodied, dark tea with great depth and a gentle structure.

From the best tea regions

Whole tea leaves

Purity of taste

SUSTAINABLE PRODUCTION

What Our Customers Say

AnnaFrom Hamburg
Fast delivery, excellent customer service, and exceptionally good teas. Clear recommendation!

FranzFrom Bremen
You can taste the quality. Every infusion is a delight – the tea really surprised me!

LuiseFrom Munich
Great selection, transparent information about origin and taste. I immediately reordered several varieties.

NikeFrom Vienna
Beautiful packaging, lovingly put together – and the taste is simply fantastic. I will definitely be back!

SimoneFrom Graz
I am thrilled by the quality and how detailed everything is described – it makes me eager to try new varieties!

FAQs

Do you have questions? Here is our FAQ page.

What is special about Pu Erh Menghai Five Years?

This mature Pu Erh comes from Menghai, one of the most renowned regions for high-quality Pu Erh tea in Yunnan Province. After five years of storage, it develops a deep, round flavor with earthy, slightly woody, and soft nuances. The tea is clearly structured, full-bodied, and harmonious – a classic Shou Pu Erh with elegant maturity.

When is the best time to drink Pu Erh Menghai?

Ideal after a meal, in the late afternoon or evening. The tea has a warming, balancing, and slightly digestive effect – a calm companion that lingers.

How do I prepare Pu Erh Menghai hot?

1 tsp in 200 ml of water

Can I also brew Pu Erh Menghai cold?

Its storage gives it a pleasant roundness, without the typical bitter substances of many young Pu Erhs. Compared to Mini Tuo Cha, it is slightly milder and more harmonious in its progression – ideal for anyone looking to dive into the world of aged Pu Erhs.