Mao Feng originates from the high altitudes of Zhejiang and offers natural elegance.
Tender leaf buds in spring harvest
Slightly twisted for a soft character
High-altitude tea from Zhejiang
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Mao Feng
80g
€14,90Unit price(€186,25
/ per
kg)
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Origin
CAFFEINE CONTENT
Weight
Elegant freshness from young shoots
Mao Feng is a premium green tea from Zhejiang, harvested at elevations of 500 to 600 meters. Its long, gently twisted leaves unfurl in the infusion to reveal a smooth, aromatic profile with delicate sweetness and fresh, subtly grassy notes.
Preparation
Up to 3 infusions possible – delicate water & tranquility recommended.
Temperatur
70°C
Teemenge
2g in 200 ml
Ziehzeit
2 Min. mild & floral
3 Min. sweet & aromatic
Aufguss
3 Mal
Quality
Mao Feng is traditionally picked by hand and gently processed to preserve its fine sweetness, clear structure and fresh aroma.
Character
Delicate, soft & yet aromatic. A fine sweetness is combined with a fresh, slightly grassy note and a gentle hint of nut.
Ingredients
100% Mao Feng Green Tea from Zhejiang, China
ORIGIN
Bergtee from Zhejiang
High in the mountains of Zhejiang, this fine green tea grows under ideal conditions. The early picking and gentle processing give it a clear, sweet aroma.
From the best tea regions
Whole tea leaves
Purity of taste
SUSTAINABLE PRODUCTION
What OurCustomers Say
AnnaFrom Hamburg
Fast delivery, excellent customer service, and exceptionally good teas. Clear recommendation!
FranzFrom Bremen
You can taste the quality. Every infusion is a delight – the tea really surprised me!
LuiseFrom Munich
Great selection, transparent information about origin and taste. I immediately reordered several varieties.
NikeFrom Vienna
Beautiful packaging, lovingly put together – and the taste is simply fantastic. I will definitely be back!
SimoneFrom Graz
I am thrilled by the quality and how detailed everything is described – it makes me eager to try new varieties!
Mao Feng is a traditional Chinese green tea from the Zhejiang province. It is made from young, delicately twisted leaves that are harvested early in the spring. The flavor is soft, slightly sweet, with a fresh, grassy note and a hint of nuttiness – clear, balanced, and pleasantly mild.
When is the best time to drink Mao Feng?
Ideal for the morning or early afternoon. Mao Feng has a gently invigorating effect, but is not intrusive – a tea for focused work, mindful breaks, or a calm start to the day.
How do I prepare Mao Feng hot?
1–2 TL in 200 ml water
Temperature: 75–80 °C
Steeping time: 2–3 minutes
2–3 infusions possible – with increasing sweetness and depth
Can I also brew Mao Feng cold?
It is less grassy than Sencha, milder than Chun Mee, and more structured than many white teas. Mao Feng offers a soft clarity with a slightly nutty aftertaste – ideal for anyone looking for a calm, harmonious green tea.
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