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Mild power with a smoky note from Anhui
Keemun OP is a classic Chinese black tea from the province of Anhui. The leaves are carefully oxidized and lightly smoked, resulting in a round aroma with a fine woody note. The cup is dark red, the taste mild, soft, and harmonious. Perfect for the start of the day or as a stylish afternoon tea – plain or with a touch of milk.
Character
Mild, soft and delicately aromatic with a sweet-spicy depth and gentle hints of cocoa, fruit and smoke.
Preparation
Up to 2 infusions possible. The second often shows more sweetness & depth.
Temperatur
85–90°C
Teemenge
2.5 g per 200 ml
Ziehzeit
2 min. soft & mild
3 min. strong, with pronounced spice & smoke
Aufguss
2 Mal
Quality
Hand-picked leaves from a late spring harvest, carefully processed for a balanced, harmonious flavor profile.
Ingredients
100% Black Tea (Keemun OP)
ORIGIN
Black tea culture from Anhui
Qimen in Anhui is the home of this fine black tea. The subtropical climate and the special processing result in an aromatic tea with sweet, slightly smoky nuances.
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GANZE TEEBLÄTTER
Kein Bruch, kein Staub. Nur volle Blätter für ein reines und vielschichtiges Aroma.
NACHHALTIGE PRODUKTION
Mit Respekt für Natur, Menschen und Tradition – nachhaltig und verantwortungsvoll.
PURER GESCHMACK
Unverfälscht, ohne künstliche Zusätze – Tee, wie er gedacht ist.
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Exzellenter Tee, schnelle Lieferung, ein Gefühl von echter Qualität.
Keemun is a Chinese black tea from the province of Anhui. The designation OP (Orange Pekoe) refers to the leaf size. Keemun OP is smooth, slightly smoky, and delicately spicy – with subtle notes of cocoa shell and dark wood. It feels calm, rounded, and persistent – without being intrusive.
When is the best time to drink Keemun OP?
Ideal for the morning or early afternoon. The tea has a slightly stimulating effect, but not nervously – a quiet pick-me-up with depth. Also perfect as a tea for reading, thinking, or writing.
How do I prepare Keemun OP hot?
1 tsp in 200 ml of water
Temperature: 95–100 °C
Steeping time: 3–4 minutes
2 infusions possible – with increasingly velvety flavor
Can I brew Keemun OP cold?
Compared to Assam or Ceylon, Keemun is calmer, more elegant, and more restrained in its astringency. Not a tea for large cups with milk, but for fine perception – subtle, dark, and classic.
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