Hōjicha Powder

€15,90
€15,90
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Hōjicha is a gently roasted Japanese green tea in powder form—mild, nutty, and with subtle caramel notes, ideal for relaxing tea moments with low caffeine content.

Aroma & Character

Origin & Tea Farm

infusion

Sanft

Japanese roasted green tea

Hōjicha is a Japanese green tea that is gently roasted after harvest. For our powder, stems and leaves of carefully selected teas are used and gently ground into a fine, velvety powder. The roasting gives Hōjicha its distinctive, mild-nutty flavor with delicate caramel notes – and a very low caffeine content.

flavor

Aroma & Character

Warm, round and soothing. The delicate roasted aroma reminds of caramel and roasted nuts, while the soft texture leaves a pleasantly mild, almost creamy mouthfeel – a tea that grants tranquility.

Origin

Gentle roasting from Japan

Hōjicha Powder is produced in traditional growing regions of Japan, where mild climate and careful handwork lay the foundation. After harvesting, leaves and stems are roasted over an open flame – a method that creates the characteristic, nutty-soft aroma and reduces the caffeine content to a minimum.

Noema promises you

MORE THAN TEA

Our teas are moments of tranquility - For you, in the midst of everyday life.

HAND-PICKED

Rare varieties from small tea gardens - truly unadulterated, special.

PURE TASTE

Only whole leaves. No additives. Only what nature provides.

QUALITY THAT YOU FEEL

Packed with aromas, thought sustainably - and always fresh.

FAQs

What distinguishes Hōjicha from regular green tea?

It is gently roasted after the harvest – this results in mild, nutty aromas and a very low caffeine content.

When is Hōjicha ideal?
How do I prepare Hōjicha Latte?
Can I also enjoy Hōjicha cold?
How do I best store Hōjicha Powder?

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