Warm welcome

Origin

CAFFEINE CONTENT

Weight

Classic black tea with a fresh twist

Darjeeling Grey combines the elegant lightness of a Darjeeling Second Flush with the invigorating zest of bergamot. Grown in the high altitudes of the Himalayas, its tea leaves reveal a finely nuanced aroma with muscat-like and floral notes, beautifully balanced by a refreshing citrus brightness.

Preparation

Tastes pure, but also fine & creamy with a splash of milk.

Temperatur
100°C
Teemenge
2.5 g per 200 ml
Ziehzeit
2 Min. citrus-fresh & light
3 Min. full-bodied & musky
Aufguss
1 Mal
Quality

High-quality Darjeeling Second Flush from sustainable cultivation, refined with natural bergamot aroma for a full-bodied, balanced taste experience.

Character

Fresh, citrusy and slightly tart. The bergamot provides a lively effervescence, while the Darjeeling creates an elegant balance with its fine sweetness and floral depth.

Ingredients

99 % Darjeeling Second Flush*, 1 % natural bergamot flavor*
From controlled sustainable cultivation.

Bergtee from North India

The tea leaves come from the high altitudes of Darjeeling, where cool nights and fog create ideal conditions for a fine, muscatel-like aroma. Enhanced with natural bergamot oil, it results in a classic-elegant black tea.

From the best tea regions

Whole tea leaves

Purity of taste

SUSTAINABLE PRODUCTION

What Our Customers Say

AnnaFrom Hamburg

Fast delivery, excellent customer service, and exceptionally good teas. Clear recommendation!

FranzFrom Bremen

You can taste the quality. Every infusion is a delight – the tea really surprised me!

LuiseFrom Munich

Great selection, transparent information about origin and taste. I immediately reordered several varieties.

NikeFrom Vienna

Beautiful packaging, lovingly put together – and the taste is simply fantastic. I will definitely be back!

SimoneFrom Graz

I am thrilled by the quality and how detailed everything is described – it makes me eager to try new varieties!

FAQs

Do you have questions? Here is our FAQ page.

What is special about Darjeeling Grey?

Darjeeling Grey combines a high-quality black tea from the Darjeeling region with natural bergamot. Unlike classic Earl Grey teas, it is not based on strong Assam or Ceylon, but on a floral first flush. The result is elegant, light, and sparkling – with citrus freshness and fine depth.

When is the best time to drink Darjeeling Grey?

Ideal in the morning or early afternoon. The tea is stimulating, bright, and invigorating – a good start to the day or a light companion for breaks with clarity.

How do I prepare Darjeeling Grey hot?

1 tsp in 200 ml of water

Can I brew Darjeeling Grey cold?

The base is finer, brighter, and more floral. No strong tea base, no dominant bergamot oils. Instead: a fine balance of freshness and lightness – ideal for anyone who wants to experience Earl Grey in its subtlest form.