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80 Gramm
für 80g for 35 cups
0.08€
pro Tasse
★★★★★ 5.0 / 5 (15 Bewertungen)
Milky Oolong
€15,90Unit price(€198,75
/ per
kg)
Milky Oolong is a creamy Oolong tea from Fujian with a soft texture.
GESCHMACK
Gentle, creamy & slightly sweet with a fine, milk-like texture. Floral notes combine with a soft, almost vanilla-like depth that lingers on the tongue for a long time.
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Creamy Oolong with natural milk note
This exceptional Oolong from Fujian captivates with its smooth, creamy texture and delicate floral elegance. Its light oxidation and careful processing create a gentle sweetness with subtle, milky nuances.
Character
Gentle, creamy & slightly sweet with a fine, milk-like texture. Floral notes combine with a soft, almost vanilla-like depth that lingers on the tongue for a long time.
Preparation
Up to 6 infusions possible – or as Cold Brew for a velvety enjoyment
Temperatur
85°C
Teemenge
2.5 g per 200 ml
Ziehzeit
3 Min. mild & creamy
4 Min. more depth & floral
Aufguss
6 Mal
Quality
Hand-picked young leaves from the spring harvest, gently processed to preserve the fine, creamy aromas.
Ingredients
100% Oolong Tea (Milky Oolong)
ORIGIN
Cloud tea from Fujian
The mountainous regions of Fujian provide the perfect environment for this semi-fermented Oolong. The humid climate supports the development of its natural, creamy notes – completely without additives.
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Unverfälscht, ohne künstliche Zusätze – Tee, wie er gedacht ist.
BEWERTUNGEN UNSERER KUND:INNEN
Exzellenter Tee, schnelle Lieferung, ein Gefühl von echter Qualität.
Milky Oolong is a semi-fermented Oolong with an exceptionally smooth, almost creamy note. The flavor is slightly reminiscent of milk or vanilla – without additives. A tea that is impactful through its texture, not through strength.
When is the best time to drink Milky Oolong?
Ideal for quiet afternoons or as a gentle conclusion to a day. Milky Oolong has a relaxing and rounded effect – also during creative breaks or slow transitions.
How do I properly prepare Milky Oolong?
1 tsp in 200 ml of water
Is Milky Oolong suitable for Cold Brew?
Milky Oolong is rounder, softer, and creamier than floral varieties like Tie Guan Yin. It has hardly any bitterness and is excellent for beginners or anyone looking for smoothness in tea.
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